


ON DRAFT &
CANS TO-GO
Last edited 7/9/25

Landbier. Haus Lager. 5%
A California lager inspired by the local lagers of Franconia, Germany. Featuring all California grown ingredients including Feldblume malt from Admiral Maltings and Triple Perle hops from Hoppin Raccoon Ranch. Natural carbonation captured by spunding and lagered in horizontal tanks for a month. Fresh baked garden berry pie with brown sugar and herb crust.

Hallowed. Munich-style Helles lager. 5%
A quintessential pale lager that embodies the very definition of drinkability. Step-mashed with Weyermann Barke Pils and Munich malts. Kettle hopped with German Magnum and Mittelfrüh. Natural carbonation captured by spunding and lagered in horizontal tanks until we couldn’t wait any longer. Subtle notes of fresh-baked rounds lightly drizzled in clover honey.
*Available in 4-packs to-go

Decrepify. Munich-style Dunkel. 4.5%
The dark counterpart of Bavarian lagerbier. Step-mashed with a blend of 5 different German malts for maximum complexity, balanced by a touch of Magnum and Mittelfrüh hops. Natural carbonation captured by spunding and lagered for weeks in horizontal tanks. Unwind with caramel ribbon biscotti half-dipped in chocolate and a dusting of select Kona roast
*Available in 4-packs to-go

Pariah. German Pils. 5.2%
A flavorful and modern interpretation of a Bavarian-style Pils. Mashed with a blend of Weyermann Pils and @admiralmaltings Pils malt. Kettle hopped generously with German Saphir. Natural carbonation and a hint of struck sulfur captured by spunding, and lagered in horizontal tanks until peak freshness was achieved. Cozy up for Elevenses with sleeves of crispy English biscuits and a cuppa bergamot tea.
*Available in 4-packs to-go

Sentries of the Broken Brain. NZ Pils. 5.4%
A bright and fruit-forward New Zealand style Pils. Mashed with blend of Weyermann Pils and Extra Pale Premium malts. Hopped generously with Nectaron and Riwaka in late kettle, whirlpool, and dry hop. A tropical medley of passionfruit, cantelope, pink grapefruit, gooseberry, and a little diesel.
*Available in 4-packs to-go

Corrupted Origins. WC Pils 5.8%
A modern West Coast take on a classic European Pils. Mashed with a blend of Pilsner malts from Admiral, Weyermann, and Gambrinus. Dry hopped generously with Krush, Krush Cryo, Strata, and Belma. Gobs of grapefruit Citrus Delights, sliced mango, and billowing bowls of strawnana.
*Available in 4-packs to-go

Anachronous. American Lager 4.5%
An everyday crusher based on an American approach to lager featuring 100% malt from 5th generation farmers and craft malthouse, rootshoot. Mashed with their Pils malt and non-GMO malted yellow corn with an exceptionally light hopping for balance. Natural carbonation captured by spunding and lagered in horizontal tanks for 6 weeks. Soon to be your favorite Summer crusher packed with as much flavor as we could fit in a lean 4.5% body.
*Available in 4-packs to-go

Fog Lair. Hazy Pale Lager. 6%
A juicy lager showcasing its potential in a world dominated by IPA. Mashed with a blend of North American Pilsner malt and oats. Dry hopped unselfishly with Citra, Citra Cryo, and Sabro. Come vibe to coconut macaroon with pineapple filling and topped with candied lime.
*Available in 4-packs to-go

Progenitor. German Pils. 5.2%
A refreshingly crisp and aromatically charged southern-style Pils. Step-mashed with 100% Weyermann Pilsner malt. Generously hopped with late kettle and whirlpool additions of Mittelfrüh and Tettnanger. Natural carbonation and a hint of struck sulfur captured by spunding and lagered until peak freshness in horizontal tanks. Crispy sourdough loaves and fresh herbs spritzed with lemon.

Arbiter of Souls. Czech 10º. 4%
* SUBJECT TO CHANGE
FOOD TRUCKS & EVENT SCHEDULE
FREQUENTLY ASKED QUESTIONS
Can I bring outside food and drinks inside the brewery?
Food is always welcome, however any outside alcoholic drinks are strictly prohibited.
Are kids allowed?
Yes, of course! We ask that children are supervised at all times and that they be mindful of staff and other guests.
Are dogs allowed?
Yes! We ask that all dogs be on a leash and any and all aggressive behavior or barking will be asked to move outside.
Will we be having events? Live music?
For all events, food trucks, etc, please check our social media or above on the schedule for information.
Our Philosophy
Our philosophy on beer is simple: utilize the tried and true methods identified in brewing history, and integrate them with modern technology and equipment; use the finest fresh ingredients available from local craft suppliers whenever possible; and create excellent beer that will taste familiar or be an entirely new experience for any patron that walks through our doors.


HOURS OF OPERATION
Monday- Closed
Tuesday- Closed
Wednesday- 3 PM- 9 PM
Thursday- 3 PM- 9 PM
Friday- 2 PM- 10 PM
Saturday- 12 PM- 10 PM
Sunday- 12 PM- 8 PM
