ON DRAFT &
CANS TO-GO
Last edited 8/27/26
Landbier. Haus Lager. 5%
A California lager inspired by the local lagers of Franconia, Germany. Featuring all California grown ingredients including Feldblume malt from Admiral Maltings and Triple Perle hops from Hoppin Raccoon Ranch. Natural carbonation captured by spunding and lagered in horizontal tanks for a month. Fresh baked garden berry pie with brown sugar and herb crust.
Hallowed. Helles lager. 5%
A quintessential pale lager that embodies the very definition of drinkability. Step-mashed with Weyermann Barke Pils and Munich malts. Kettle hopped with German Magnum and Mittelfrüh. Natural carbonation captured by spunding and lagered in horizontal tanks until we couldn’t wait any longer. Subtle notes of fresh-baked rounds lightly drizzled in clover honey.
*Available in 4 packs to-go
Decrepify. Munich Dunkel. 4.8%
The dark counterpart of Bavarian lagerbier. Step-mashed with a blend of 5 different German malts for maximum complexity, balanced by a touch of Magnum and Mittelfrüh hops. Natural carbonation captured by spunding and lagered for weeks in horizontal tanks. Unwind with caramel ribbon biscotti half-dipped in chocolate and a dusting of select Kona roast.
*Available in 4-packs to-go
Soulhound. Czech Light Lager. 3.2%
A hoppy pale lager whose legendary origins revolutionized the beer industry. Mashed with a blend of floor-malted Bohemian malts and hopped 100% with Czech Saaz hops layered throughout the boil. Fermented cold with our house lager yeast, natural carbonation captured via spunding, and lagered in horizontal tanks for peak drinkability.
*Available in 4-packs to-go
Pariah. German Pils. 5.2%
A rich and flavorful Bavarian-style Pils. Mashed with a blend of Weyermann Pilsner and Admiral Pils malts. Kettle hopped generously with German Saphir. Natural carbonation captured by spunding, and lagered in horizontal tanks until peak freshness was achieved. Cozy up for Elevenses with sleeves of crispy English biscuits and a cuppa bergamot tea.
*Available in 4-packs to-go
Conflagration. West Coast Pils. 5.8%
A modern West Coast take on a classic European Pils. Mashed with 100% Weyermann Pilsner and Extra Pale premium malts and hopped with Indiehops Strata in the whirlpool. Dry hopped with even more Indiehops Strata and Strata CGX, and finished off with Mosaic and Nectaron. Handfuls of gooey lemon squares and spliffs of pineapple kush.
*Available in 4-packs to-go
Quelling Volition. Czech Pils. 4.8%
A hoppy pale lager whose legendary origins revolutionized the beer industry. Mashed with a blend of floor-malted Bohemian malts and hopped 100% with Czech Saaz hops layered throughout the boil. Fermented cold with our house lager yeast, natural carbonation captured via spunding, and lagered in horizontal tanks for peak drinkability.
*Available in 4-packs to-go
Corrivated Reality. NZ Cold IPA. 6.6%
A rippin’ new take on our Cold IPA’s, brewed NZ-style. Mashed with a blend of Weyermann Pils, Extra Pale Premium Pils and Admiral Maltings Pils. Mega hopped with loads of Nelson Sauvin, Riwaka, Nectaron, and Motueka and freestyle Riwaka SubZero Hop Kief. Fresh slices of pink grapefruit, juicy papaya, lemon-lime gummies, and lil’ baggies of Mango Mang.
*Available in 4-packs to-go
Progenitor. German Pils. 5.1%
A refreshingly crisp and aromatically charged southern-style Pils. Step-mashed with 100% Weyermann Pilsner malt. Generously hopped with late kettle and whirlpool additions of Mittelfrüh and Tettnanger. Natural carbonation and a hint of struck sulfur captured by spunding and lagered until peak freshness in horizontal tanks. Crispy sourdough loaves and fresh herbs spritzed with lemon.
*Available in 4-packs to-go
Antico. Italian Pils. 5.4%
A crisp and extra pale lager with an intensely aromatic hop character derived from dry hopping with European hops. Step-mashed with a blend of Weyermann Pils and Extra Pale Premium malts. Hopped lavishly with German Spalt Select hops late kettle and a delicate dry hop with German Saphir. Spunded for natural carbonation, lagered in horizontal tanks and filtered early to emphasize the dry hop character. Join us at the table for slices of fresh baked rosemary focaccia lightly drizzled with ginger-lime infused olive oil.
*Available in 4-packs to-go
* SUBJECT TO CHANGE
FOOD TRUCKS & EVENT SCHEDULE
FREQUENTLY ASKED QUESTIONS
Can I bring outside food and drinks inside the brewery?
Food is always welcome, however any outside alcoholic drinks are strictly prohibited.
Are kids allowed?
Yes, of course! We ask that children are supervised at all times and that they be mindful of staff and other guests.
Are dogs allowed?
Yes! We ask that all dogs be on a leash and any and all aggressive behavior or barking will be asked to move outside or leave if it persists.
Will we be having events? Live music?
For all events, food trucks, etc, please check our social media or above on the schedule for information.
![Can release 2 of 2
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Quelling Volition. 12° Czech Pilsener. 4.8%
A hoppy pale lager whose legendary origins revolutionized the beer industry. Mashed with a blend of floor-malted Bohemian malts and hopped 100% with Czech Saaz hops layered throughout the boil. Fermented cold with our house lager yeast, natural carbonation captured via spunding, and lagered in horizontal tanks for peak drinkability.
Available in half-liter and 0.3 liter pours off long neck @lukr.cz faucets and 4-packs to-go.](https://scontent-den2-1.cdninstagram.com/v/t51.82787-15/721323017_18110697346919478_2977299488149836402_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=103&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=aRxM-Bav2qQQ7kNvwGKKOj4&_nc_oc=AdoPVCCnzdZQuaTjEtVfrDQ9LauwCvizxdN-JAw1XCUGlQgQ-iIYnLrkOFb6AAePaWk&_nc_zt=23&_nc_ht=scontent-den2-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=Wo4xxnFSLDEZv5-Vr-cMIw&_nc_tpa=Q5bMBQINEK5U9Q_m7aGGSm6h6CY-HbDwcNlY0tiF_tjtaDxuApeHLjuhoTY17nQ94TMlI2FleIWMqk1x&oh=00_AQKTfDcXog7R9iucyGcn6ZmF2xnnDQbuwT_Lgak1_oFL2g&oe=6A9ADEAF)
Our Philosophy
Our philosophy on beer is simple: utilize the tried and true methods identified in brewing history, and integrate them with modern technology and equipment; use the finest fresh ingredients available from local craft suppliers whenever possible; and create excellent beer that will taste familiar or be an entirely new experience for any patron that walks through our doors.
HOURS OF OPERATION
Monday- 3 PM- 9 PM
Tuesday- 3 PM- 9 PM
Wednesday- 3 PM- 9 PM
Thursday- 3 PM- 9 PM
Friday- 2 PM- 10 PM
Saturday- 12 PM- 10 PM
Sunday- 12 PM- 8 PM
